Coconut, Unsweetened - Shredded Threads

Unsweetened Shredded Coconut Flakes have a pleasing texture of finely grated threads, and a mild milky and fresh coconut flavor reminiscent of tropical islands and southeast asian cuisines.

Unsweetened coconut has a bolder coconut flavor than sweetened coconut products, and has a lower caloric content than artificially sweetened coconut flakes. They can be used equally well in sweet and savory dishes. Use shredded coconut chips as a topper to salads, granola, rice dishes, cakes, and parfaits. Toast it lightly to draw out a warm buttery flavor. Cook it into cookies, cakes, stir-fries, and soups to infuse the dish with subtle coconut notes. In Thai, Indonesian, and Indian cuisines coconut is often blended with peppers and bold hot spices. It is able to compliment the spice while providing a mild balance of flavors.

These coconut flakes from the Philippines are kosher and gluten-free.