Charcuterie

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31 - 40 of 133 products:

from United States by Grimaud Farms

from United States by Fabrique Delices

Creamy chicken livers, Truffles and Cepes (porcini) marinated in Sherry wine.

from Canada by Rougie

from United States by Smoking Goose

An all-natural salame crafted in a small Indiana smokehouse, made of Elk, pork and organic blueberries macerated in mead honey wine.

from Italy by Leoncini

from Canada by Rougie

Use this flavorful duck fat as a substitute for butter and oil in any recipe.

from United States by Broadleaf

from United States by Olympia Provisions

A Spanish-inspired spicy salami made in Oregon, El Rey is a classic chorizo seasoned with smoked paprika and cayenne pepper for added heat.

from United States by Olympia Provisions

A spicy version of the Tuscan fennel salami, this rich pork salami is loaded with chili pepper and cayenne pepper.

from Italy by Leoncini

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