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Grilling Sausages

Our sausages represent all flavors, textures and even countries! Hearty chorizo from Spain is perfect for the grill, or to make in the oven. The traditional offerings from France include Andouillete and Toulouse for a classic cassoulet, as well as the spicy Boudin Noir blood sausage.
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11 - 20 of 56 products:
Merguez Sausage
from United States by Chateau Royal
This classic North African sausage offers spicy, bold flavor in every bite.
 
Lamb Sausage with Apple and Garlic
from United States by Broadleaf
The perfect balance of sweet and savory, these lamb and apple sausages are delicious and versatile.
 
Smoked Duck and Apple Jack Brandy Sausage
from United States by Chateau Royal
 
Chicken Sausage with Apple and Cranberry
from United States by Chateau Royal
This sweet and flavorful sausage combines the mild flavor of chicken with the juicy-sweet taste of apples and ripe cranberries
 
Smoked Wild Boar Cheddar Jalapenowurst
from United States by Broadleaf
 
Duck Sausage With Orange Liquor
from United States by Chateau Royal
 
Chicken Sausage with Sun-dried Tomatoes and Basil
from United States by Broadleaf
 
Hickory Smoked Wild Boar Bratwurst
from United States by Broadleaf
 
Hickory Smoked Wild Boar Hot Creole Link
from United States by Broadleaf
 
Venison and Blue Berry Sausage
from United States by Chateau Royal
 
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