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Hard Cheese

Usually the harder the cheese is, the more aged it is; the more aged it is, the more intense it is. Hard cheeses include bold offerings like Asiago, flavorful aged Cheddars and Comtes, Manchegos, and grating cheeses like Pecorino, Grana Padano, and Parmigiano. Shop our collection of hard cheese for sale today!
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11 - 20 of 61 products:
Fiore Sardo
from Italy by Mitica
Originating in the Bronze Age, this semi-soft cheese is sweet, nutty, smoked and full of flavor!
 
Mahon, Reserve - 12 Months
from Spain by Mitica
A robust Spanish cheese with a complex flavor that becomes saltier and sharper as it ages.
 
Sbrinz AOP
from Switzerland by Alp Chueneren
A bold, extra-hard small-batch Swiss mountain cheese bursting with aromatic flavors.
 
Idiazabal, Smoked
from Spain by Izar Gazta
 
Cheddar - Aged 5 Years
from United States by Hook's Cheese Company
A fantastic Wisconsin cheddar that boasts deep and intensely rich notes of caramel and a slight nuttiness.
 
Hunter Cheddar Cheese
from United States by Plymouth Artisan Cheeses
A smoky, complex and super sharp cheddar made in Vermont.
 
Brabander Goat Gouda - 6 Months
from United States by Fromagerie L’Amuse
 
Hot Pepper Cheddar
from United States by Plymouth Artisan Cheeses
Add a little spice to your life! Vermont’s artisan cheese master blends habanero and jalapeño into this old-world cheddar recipe.
 
Plymouth Original Cheddar
from United States by Plymouth Artisan Cheeses
Sharp, creamy, balanced cheddar based on a recipe found taped to the walls of the century old factory.
 
Essex Manchego - 6 Months
from Spain by Finca Sierra de la Solana
A beautifully complex farmstead Manchego with a natural rind, aged for 6 months.
 
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    Hard Cheese Questions And Answers