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by Gourmet Food World

A delightful sampler of some of the best sheep's milk cheese in the world, this assortment is an introduction to a unique category.

from Spain by Granja Rinya, Mitica

A delicious Spanish sheep's milk cheese with a smooth and buttery profile, and a lingering flavor of butterscotch.

from Spain

An exquisite goat’s cheese with a pungent tanginess and long finish.

from Switzerland by Alp Chueneren

A bold, extra-hard small-batch Swiss mountain cheese bursting with aromatic flavors.

from United Kingdom by Neal's Yard Dairy

A clothbound, earthy, and fruity cheddar made by a World Cheese Award-winning dairy in England.

from Italy by Agriform

A wonderful cow's milk cheese from Northern Italy with a sweet and caramel-y flavor.

from Spain by Izar Gazta

from United States by Tulip Tree Creamery

A complex double cream cheese washed with craft porter beer.

from United States by Plymouth Artisan Cheeses

An artisan cheddar smoked with Hickory from Vermont.

from Italy by Valle D'Aosta - Regione Autonoma

Indulge in this superb Italian cheese that is delicious on its own or used in cooking.

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