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Baking and Pastry Categories

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29 - 56 of 162 products:
on sale
Lemon Pillow, Almond Bear Claw, Bluberry Pocket - 1.25 oz
Cinnamon Roll, Apple Pocket, Pain Au Chocolat Mini Danish - 1.25 oz, Unbaked
by Café PK
A delicious assortment of cinnamon, apple, and chocolate pastries.
 
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White Chocolate Mousse Mix
White Chocolate Mousse Mix
from Germany by Noel
Mix this fine powdered mousse with milk to create delicious desserts and fillings.
 
on sale
Chocolate Croissant (Pain au Chocolat) - 1.25 oz, Frozen, Unbaked
Chocolate Croissant (Pain au Chocolat) - 1.25 oz, Unbaked
by French Gourmet
Frozen, unbaked, croissant dough with a rich chocolate center.
 
Noel Dark Chocolate Pistoles - Bittersweet 64%, Royale
Noel Dark Chocolate Pistoles - Bittersweet 64%, Royale
from France by Noel
A consistent, smooth bittersweet chocolate from France.
 
Noel Dark Chocolate Pistoles - Semisweet 58.5%, Grand
Noel Dark Chocolate Pistoles - Semisweet 58.5%, Grand
from France by Noel
Fine, same-sweet dark chocolate for enrobing, molding, and dipping.
 
Mini Round Savory Tartelettes - 1.9 Inch
Mini Round Savory Tartelettes - 1.9 Inch
from China by Moda
Create mini treats with these prebaked handmade tart shells made from wheat flour and New Zealand butter.
 
Valrhona White Chocolate Pistoles - 35%, Ivoire
Valrhona White Chocolate Pistoles - 35%, Ivoire
from France by Valrhona
Smooth and milky white chocolate with a fresh vanilla flavor.
 
Wafer Flakes (Paillette Feuilltine)
Wafer Flakes (Paillette Feuilltine)
by Cacao Noel
With their sweet, caramel flavor and light, crispy texture, crepe flakes can be used to add texture to ganaches and mousses.
 
Dark Chocolate Mirror Glaze
Dark Chocolate Mirror Glaze
from France by Noel
Super shiny dark chocolate glaze for freezer use.
 
Lemon Pillow, Almond Bear Claw, Bluberry Pocket - 1.25 oz
Lemon Pillow, Almond Bear Claw, Bluberry Pocket Danish - 1.25 oz, Unbaked
by Café PK
Lemon, almond, and blueberry pastries make for a sweet, quick, and simple dessert.
 
Dark Chocolate Mousse Mix
Dark Chocolate Mousse Mix
from Germany by Siebin
Mix this fine powdered mousse with milk to create delicious desserts and fillings.
 
Mini Round Unsweetened Tartelettes - Butter 1.3"
Mini Round Unsweetened Savory Tartelettes - Butter 1.3 inch
from China by Moda
Miniature round unsweetened tart shells, made with real butter, ideal for savory tart appetizers and snacks.
 
Clear Mirror Glaze - Brush and Spray Application
Clear Mirror Glaze - Brush and Spray Application
from Canada by Pastry 1
A neutral, concentrated glaze to brilliant shine using a spray gun or brush.
 
White Chocolate Crunchy Pearls
White Chocolate Crunchy Pearls
from France by Noel
Top your cakes, cupcakes and other desserts with these delightful white chocolate-covered balls.
 
Gelatin Leaf Sheets - Bronze
Gelatin Leaf Sheets - Bronze
from United States by Pastry 1
Professional chefs use these gelifying sheets to enhance both sweet and savory recipes, including desserts, glazes, soups, salads and more.
 
Noel Pate a Glacer - White Pistoles
Noel Pate a Glacer - White Pistoles
from France by Noel
White chocolate coverture discs for temper-free chocolate coating.
 
Noel Dark Chocolate Pistoles - Bittersweet 72%, Noir
Noel Dark Chocolate Pistoles - Bittersweet 72%, Noir
from France by Noel
An intense, bittersweet baking chocolate for molding and enrobing.
 
Cocoa Butter Buttons
Cocoa Butter Buttons
from France by Noel
Pure cocoa butter in small buttons for easier and faster melting.
 
Noel Dark Chocolate Pistoles - Unsweetened 97.5%, Liquor
Noel Dark Chocolate Pistoles - Liquor, 99%
from France by Noel
An intense flavor and rich color characterize this baking chocolate.
 
Noel White Chocolate Pistoles - 30%, Blanc
Noel White Chocolate Pistoles - 30%, Blanc
from France by Noel
A smooth, sweet white chocolate coverture chocolate in convenient discs.
 
Dark Chocolate Crunchy Pearls
Dark Chocolate Crunchy Pearls
from France by Noel
Decorate your desserts with these crunchy rice wafer balls enrobed in dark chocolate.
 
Coconut Flavoring Powder
Coconut Flavoring Powder
from Italy by Gelatech
Dry form concentrated flavoring from real coconuts. Use to flavor gelato, sauces, baked goods, and more.
 
Fondant Icing - Extra White
Fondant Icing - Extra White
from Italy by Pastry 1
Brilliant white pastry fondant for dipping and enrobing.
 
Nevuline - Inverted Sugar
Nevuline - Inverted Sugar
from France by Erstein
An invert sugar syrup with great properties for pastry and baking applications.
 
on sale
Crystal Apricot Glaze - Brush and Spray Application
Crystal Apricot Glaze - Brush and Spray Application
from Canada by Pastry 1
A shiny, amber color glaze with a light apricot flavor.
 
Noel Milk Chocolate Pistoles - 35%, Lactee
Noel Milk Chocolate Pistoles - 35%, Lactee
from France by Noel
A deliciously smooth, all-purpose milk chocolate in convenient discs.
 
White Sugar Cubes
White Sugar Cubes
from France by La Perrouche
From the tropical paradise of Reunion Island comes this spectacularly flavored sugar.
 
Valrhona Milk Chocolate Pistoles - 40%, Jivara Lactee
Valrhona Milk Chocolate Pistoles - 40%, Jivara Lactee
from France by Valrhona
Creamy milk chocolate with a pronounced cocoa taste.
 
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