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A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts
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191 - 200 of 254 products:
Crunchy White Chocolate Pearls - Opalys
from France by Valrhona
Enrobed in white chocolate, these crispy, sweet pearls provide an elegant decoration for cakes and desserts.
 
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Molecular Gastronomy Essential Tools Kit
from United States by Cuisine Tech
A comprehensive kit with all the tools for your technical baking and cooking.
 
This product is currently out of stock. Request a Back In Stock Notification.
Citrus Pectin
from United States by Cuisine Tech
A natural thickening agent for baking and cooking.
 
This product is currently out of stock. Request a Back In Stock Notification.
Dark Chocolate Shavings - Large Flat
from United States by Pastry 1
Dark coverture shavings with a lovely curled shape ideal for garnishing.
 
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Guittard Dark Chocolate Pistoles - 61%, Lever du Soleil
from United States by Guittard
A delicious premium chocolate with a warm and rich flavor, with notes of cherry and raisin.
 
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Whipped Cream Stabilizer
from Germany by Siebin
A stabilizer for heavy cream that prevents yellowing and weeping, and improves texture.
 
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Food Coloring, Green
from United States by Kroma Kolors
A high quality liquid food colorant to decorate your cakes.
 
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Guittard Dark Chocolate Syrup
from United States by Guittard
A thick and rich dark chocolate syrup for desserts.
 
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Dark Turban Chocolate Cup, Fluted - 2.5 Inch
from United States by Pastry 1
Pretty wide, flat and round dark chocolate cup with scalloped sides.
 
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Mini Bouchees - 1.5 Inch
from France by Tatin
Miniature French bouchee flaky golden pastry shells, 1.5 iches wide, pre-baked and ready to use.
 
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