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Italian Gourmet Foods

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41 - 50 of 175 products:
Anchovy Filets in Extra Virgin Olive Oil
from Italy by Scalia
For the anchovy lovers among us, this 24oz can is more than enough to feed the whole family and then some!
 
Crab Apple Mustard (Mostarda)
from Italy by Casa Forcello
Sweet and spicy, candied crab apple slowly cooked in potent mustard oil.
 
Spaghetti Pasta
from Italy by Molino e Pastificio
Delicious pasta for the Italian region of Switzerland made with high-quality, Non-GMO ingredients in their century old mill and pasta factory.
 
Mortadella with Pistachio
from United States by Olympia Provisions
A salami that feels like ham, this silky-smooth, deeply flavorful Mortadella is made with all-natural Oregon pork studded with pistachios.
 
on sale
Farro
from Italy by Gourmet Imports
An ancient Italian grain with a firm texture and nutty flavor.
 
on sale
Organic White Wine Vinegar
from Italy by San Giacomo
A bright, deeply complex artisanalwhite wine vinegar produced from local organic Malvasia wine grapes in Reggio Emilia, Italy.
 
Fiore Sardo
from Italy by Mitica
Originating in the Bronze Age, this semi-soft cheese is sweet, nutty, smoked and full of flavor!
 
Taralli Crackers - Classic
from Italy by Mitica
Crunchy, dense and richly flavored, Italian Taralli are the perfect snack, and the perfect companion to cheese plates or antipasto.
 
Aged Balsamic Vinegar Tradizionale from Reggio Emilia - Silver Seal - 50 year
from Italy by San Giacomo
A luxurious vinegar, aged for over 50 years in seven different types of wooden casks.
 
Agro Di Mosto Balsamic Condiment
from Italy by San Giacomo
A young balsamic condiment with lots of fragrance and a pleasant balance of tart and sweet.
 
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