Jam and Fruit

Sweet little candied lemon peel strips, perfect for decorating or dipping in chocolate.

Frozen Corsican Clementine Compote has a fresh bright sweet citrus flavor in an evenly blended compote ready for use by professional chefs in desserts and sweet dishes.

Dried pears are a mildly sweet dried fruit with honey floral notes and a satisfyingly crisp and chewy texture.

Orange peel slowly candied in sugar syrup, cut into long thin strips.

Sweet, citrusy and bright, a handful of these sugary cubes will instantly add a delicious lemony-sweet flavor and great texture to ice creams, gelato, and mousses.

Juicy, sweet Williams pear halves for baking and decorating desserts.

Dried golden Calimyrna figs have an nutty honey-sweet flavor and are ideal for use in sweet desserts, sauces, and savory dishes.

Medjool dried dates are moist and soft sweet dates with no sugar added.

Unsweetened shredded coconut from fresh grated coconuts from the Philippines has a strong coconut flavor and can be used in sweet and savory dishes equally well.

Coarse ground unsweetened coconut powder from the Philippines ideal for macaroons, cookies, soups, and more.This unsweetened coconut powder is ideal for coconut macaroons and other coconut cookies. It is a simple powder made from grinding pure cocon

Rich and thick chestnut spread made with all-natural ingredients.

Naturally sweet, with no added sugar, from Ardeche, France.

Chestnuts that have broken into pieces during the candying process are immersed in sweet syrup: great for baking or straight-up snacking.

Great for decorating, delicious and beautiful little pears in sugar syrup