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Pure cocoa butter in small buttons for easier and faster melting.

Made from roasted hazelnuts and almonds, this praline paste brings nutty, sweet crunchiness to your creations.

Professional chefs use these gelifying sheets to enhance both sweet and savory recipes, including desserts, glazes, soups, salads and more.

An intense flavor and rich color characterize this baking chocolate.

Dry form concentrated flavoring from real coconuts. Use to flavor gelato, sauces, baked goods, and more.

A shiny, amber color glaze with a light apricot flavor.

Give your key lime pie or cheesecake a boost of true lime flavor.

Dried nonfat skim milk instant powder, sold by the pound.

A deliciously smooth, all-purpose milk chocolate in convenient discs.

Bring authentic flavor to gelatos, ice creams, cakes and other desserts with this paste made of roasted pistachios.

Decorate your desserts with these crunchy rice wafer balls enrobed in dark chocolate.

A smooth, warm, fresh white chocolate with flavors of milk and vanilla. Crafted for professionals, fair trade certified, high quality creamy white chocolate.

Add flavor to cookies, cakes and frostings.

From the tropical paradise of Reunion Island comes this spectacularly flavored sugar.