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141 - 168 of 236 products:
Crystalized Ginger
Crystalized Ginger
from Thailand by Gourmet Imports
Candied ginger with sugar crystal coating is a sweet and spicy chewy treat. Delicious on its own or as an ingredient.
 
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Food Coloring, Red
Food Coloring, Red
from United States by kopykake
Bring passionate reds into your cakes with high quality liquid food coloring!
 
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Caster Sugar / Super-Fine Sugar
Caster Sugar / Super-Fine Sugar
from United States by Gourmet Imports
A superfine, quick dissolving sugar used for meringues and icings.
 
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Gum Arabic
Gum Arabic
from United States by Cuisine Tech
A natural food additive used for candy, ice cream, colas and more.
 
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Valrhona Gianduja - Noisette Noire
Valrhona Gianduja - Noisette Noir, 34%
from France by Valrhona
Block form gianduja with intense hazelnut and chocolate flavors. Ideal for use in pastry fillings and ice cream.
 
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Round Tart Shells - 4 Inch, Sweet
Round Tart Shells - 4 Inch, Sweet
from China by Moda
Medium ready to use sweet dough tart shells shaped like pie crusts.
 
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Valrhona Dark Chocolate Pistoles - 66%, Caraibe (Caribbean)
Valrhona Dark Chocolate Pistoles - 66%, Caraibe
from France by Valrhona
Discover the harmonious and sensual Caraibe chocolate from the Caribbean.
 
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Sorbitol
Sorbitol
from France by Cuisine Tech
A moisture-stabilizing agent that prevents brittleness and excessive drying in your confectionary.
 
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Mini Marbled Chocolate Tulip Cup - 2 x 1 Inch
Marbled Chocolate Tulip Cup, Mini - 2 x 1 Inch
from United States by Pastry 1
Fill these mini tulips with fruits, ice cream, custard, mousse and other fillings for elegant little petit fours.
 
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Vitamin C Powder
Vitamin C Powder
from United States
 
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Cream Puff Mini Shells - 1.75 inch
Cream Puff Mini Shells - 1.75 inch
from France by Tatin
Pre-cooked profiterole cream puff mini shells from France, ready for use.
 
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on sale
Valrhona Almond Hazelnut Praline Paste - 50%
Valrhona Almond Hazelnut Praline Paste - 50%
from France by Valrhona
Made from roasted hazelnuts and almonds, this praline paste brings nutty, sweet crunchiness to your creations.
 
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Dark Chocolate Truffle Shells
Dark Chocolate Truffle Shells
from United States by Pastry 1
Ready to fill, the dainty dark chocolate truffle shell are just delicious.
 
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Milk Instant Powder
Milk Instant Powder
from United States by Gourmet Imports
Dried nonfat skim milk instant powder, sold by the pound.
 
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Tartaric Acid
Tartaric Acid
from France by Cuisine Tech
For professional bakers, this natural additive is used to control acidity.
 
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Crunchy Milk Chocolate Pearls - Caramelia
Valrhona Caramelia Crunchy Milk Chocolate Pearls
from France by Valrhona
Creamy Valrhona Caramélia Milk Chocolate with 36% cocoa around crisp toasted puff cereal; an irresistible sweet snack.
 
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on sale
Almond Extract
Almond Extract
from United States by Boyajian
Prime almond extract add a new dimension to cooking, baking, candy-making, and more
 
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Mini Square Sweet Tartelettes - Butter 1.88"
Mini Square Sweet Tartelettes - Butter 1.3 inch
from China by Moda
Miniature pre-cooked square tart shells made with real butter.
 
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Yogo - Yogurt Flavoring Powder
Yogo - Yogurt Flavoring Powder
from Italy by Gelatech
This dehydrated full fat cultured yogurt brings the rich flavors of European-style yogurt to your gelato recipes.
 
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Hazelnut Gelato and Pastry Paste
Hazelnut Gelato and Pastry Paste
from Italy by Gelatech
Concentrated hazelnut flavor paste ideal for flavoring gelato, pastry filling, and more.
 
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Citrus Pectin
Citrus Pectin
from United States by Cuisine Tech
A natural thickening agent for baking and cooking.
 
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Molecular Gastronomy Essential Tools Kit
Molecular Gastronomy Essential Tools Kit
from United States by Cuisine Tech
A comprehensive kit with all the tools for your technical baking and cooking.
 
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Valrhona Dark Chocolate Pistoles - 68% - Nyangbo (Ghana)
Valrhona Dark Chocolate Pistoles - 68%, Nyangbo
from France by Valrhona
A single source dark chocolate from Ghana with subtle soft notes of sweet, spicy, and bitter.
 
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Crunchy White Chocolate Pearls - Opalys
Valrhona Crunchy White Chocolate Pearls - Opalys
from France by Valrhona
Enrobed in white chocolate, these crispy, sweet pearls provide an elegant decoration for cakes and desserts.
 
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Valrhona White Chocolate Pistoles - 33%, Opalys
Valrhona White Chocolate Pistoles - 33%, Opalys
from France by Valrhona
A smooth, warm, fresh white chocolate with flavors of milk and vanilla. Crafted for professionals, fair trade certified, high quality creamy white chocolate.
 
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Valrhona Dark Chocolate Pistoles - 80%, Coeur de Guanaja
Valrhona Dark Chocolate Pistoles - 80%, Coeur de Guanaja
from France by Valrhona
An innovative product designed to boost the chocolate intensity in many recipes.
 
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Maple Extract
Maple Extract
from United States by Castelmuro
Add flavor to cookies, cakes and frostings.
 
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Food Coloring, Green
Food Coloring, Green
from United States by Kroma Kolors
A high quality liquid food colorant to decorate your cakes.
 
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